
/ About Pomodoro
Built for food people, by food people.
We chose this work because it's the only work that matters to us. Kitchens, fields, and markets — that's where we came from.


— Why we exist
We didn't stumble into food. We came from it.
Before Pomodoro, our team worked in prep kitchens, on CSA farms, and behind market stalls. We know what a 5 a.m. start feels like — and what makes that work worth showing.
That's why we work exclusively with restaurants, growers, and markets. Not as a category we target — as the only world we know how to translate.
The people who show up are the ones who trust you first.
We don't count followers. We count the regulars who found you on a Tuesday because something you posted felt real — like it was made by someone with soil under their fingernails.
Every decision we make — what to shoot, when to post, how to write a caption — is in service of those people finding you.
